Submit your original gluten-free recipe in the
Spring Gluten-Free Recipe Contest for the chance to win $100
worth of products from the Gluten-Free Choices line.
To give you some
inspiration, the NFCA will highlight products from each brand in the
Gluten-Free Choices line throughout March. After the contest is over, they will
pick some of their favorite recipes (including the winners) and publish them in
an e-cookbook that you can
download for free.
How to Enter
Submit an original
gluten-free recipe through this online
form or by e-mail to contest@celiaccentral.org.
All entries must be received by Friday, March 29,
2013
Entries must include:
►Your contact information
(Full name and phone number)
►Title of recipe
►Recipe Category (Entrée/Side
Dish or Baking)
►Ingredients
►Directions
►Number of servings
►Prep time and cook time
preferred, but not required
Prizes
Grand Prize: Gluten-Free Prize Pack
One lucky winner will be
chosen from each Recipe Category to receive a gluten-free prize pack from
Gluten-Free Choices ($100 value).
e-Cookbook Raffle Winner
One lucky winner who signs
up to receive the e-Cookbook will win a gluten-free goodies from the
Gluten-Free Choices brand!
© 2013 National Foundation for
Celiac Awareness. All rights reserved.
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